“Hot soup at the table is very vulgar; it either leads to an unseemly mode of taking it, or keeps people waiting too long whilst it cools. Soup should be brought to table only moderately warm.”
~ Charles Day, Hints on Etiquette (1844)
Before moving on to the prices of soup , Always know these rules about soup no matter what city I am peddling soup !

- Anything more than 1 hour requires half the deposit
- In Buffalo – Any soup delivery over 90 minutes , I must have a deposit.
- In Buffalo – Any dining-in for more than 1hr , requires a deposit.
- I do not drink alcohol or partake in any substance while serving your soup. Neither shall you .
- Please DO NOT drink any alcohol or bring any illegal substance into my soup kitchen .
- Leave the envelope on the table marked ‘soup’ .


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